位于澳大利亚新南威尔士州麦夸里港的房产，其为一家久享盛誉的餐厅，地处新南威尔士州中北海岸。
这家颇受欢迎且独立经营的著名餐厅已经建立四年多了。该餐厅可提供90多处休闲座椅，并搭配带顶棚的室外空间、舒适座位和高桌凳。餐厅内部面积为100平方米（包括开放式厨房），带顶平台面积为40平方米，地处市中心，其上方即为一家拥有82间客房的酒店。
忠实顾客约一半为本地人，另外一半为外地游客，这使得在假期期间的高峰期，客流量也源源不断。菜单上包括各式美食汉堡、沙拉、配菜、奶昔、蜘蛛蛋糕，并已获完全许可售卖现成的本地工艺啤酒和40多种啤酒、葡萄酒和苹果酒。本店所有产品和菜品均为本地生产，并从有资源的地方进行采购，保证产品的优质及新鲜。
店内所有设备都定期维修以保持高标准，并配有步入式冷藏室和大型干货商店设施。
餐厅借助大规模且持续性的社交媒体营销方法，推出不断变化的菜单特色进行在线竞争/促销。您只需倾注您的独特才华于这项久享盛誉且受推崇的品牌之上，其他无需挂虑。
由于业主们在其他方面的工作量过多，因此不愿继续经营。这导致了新一年的营业时间将会缩减，而管理也将更加全面。
该餐厅目前有十八名员工，包括两名全职厨师、两名临时厨师、四名厨房服务员和十名临时前台服务员。
3x3x3租约始于2015年9月。——消费价格指数（CPI）上升，需要3个月的保证金。
目前的营业时间：周二至周六，提供午餐和晚餐。
繁忙假期将保持7天营业时间。
**请注意，出于保密考虑，此广告中的图像是通用的，不等同于实际业务**
员工数量：
该餐厅目前有十八名员工，包括两名全职厨师、两名临时厨师、四名厨房服务员和十名临时前台服务员。
租赁信息：
3x3x3租约始于2015年9月。——消费价格指数（CPI）上升，需要3个月的保证金。
营业时间：
目前的营业时间为周二至周六，提供午餐和晚餐。
繁忙假期将保持7天营业时间。
机会体现：
由于缺乏管理，该餐厅的食品成本和工资百分比目前高于应有水平；而一位有经验的经营者将毫无疑问地降低这两项，从而极大地提高利润。
延长营业时间和提供团体预订也将大大提高目前的营业额。
餐厅将扩展菜单选项，包括新增大量一口装（bite size）菜品、共享餐盘（如肋骨和翅膀）等。
餐厅还将扩大酒品供应，新增一份完整的鸡尾酒菜单，将使得餐厅拥有无限的可能性。
最后，外卖选项也将带来无以言表的优势。欢迎了解/选购澳大利亚新南威尔士州麦夸里港房产。
Well Established Restaurant, Mid North Coast NSW
This Independent very popular and well-known Restaurant has been established for over four years. Casual seating for 90+ with a mix of undercover outdoor, cosy booth and high tables and stools. The restaurant is 100sqm inside (including open kitchen) and 40sqm on the covered deck, all situated underneath an 82-room hotel in the heart of town.
A loyal clientele of approximately half local and half tourist trade provides an excellent consistent flow with peck periods through the holidays. The menu consists of a large range of gourmet burgers, salads, sides, shakes, spiders and is fully licensed with local craft beer on tap and over 40 varieties of beer, wine and cider. All products and menu items are locally grown and sourced where possible, which solidifies only high quality and fresh products.
All equipment is serviced regularly and keep to a high standard, with a large walk in cool room and large dry store facilities.
With a massive and consistent social media marketing approach, ever changing menu specials and online competitions / promotions. There is little to do but put your own unique flare on a well-established and respected brand.
Due to excessive work commitments elsewhere, the owners are reluctantly moving on. This has resulted in reduced opening hours and full management to take place in the new year.
18 staff at present including two full time chefs, two casual chefs four kitchen hands and 10 casual front of house waitstaff.
The Lease 3x3x3 commenced in September 2015. – CPI increases and a 3-month bond is required.
Trading hours at present, lunch and dinner Tues – Sat.
With 7day trade through the busy holiday period.
**Please note that for confidentiality the image in this advert is generic and is not of the actual business**
Staff No
18 staff at present including two full time chefs, two casual chefs four kitchen hands and 10 casual front of house waitstaff.
Lease Info
The Lease 3x3x3 commenced in September 2015. - CPI increases and a 3-month bond is required.
Trading Times
Trading hours at present, lunch and dinner Tues - Sat.
With 7day trade through the busy holiday period.
Opportunity
Food cost and wage percentages are currently higher than they should be due to lack of management presents, an experienced operator will have no issue reducing both, to greatly impact the bottom line.
Extending opening hours and catering for group bookings would also vastly improve on current turnover.
Extending the menu offerings to include a wider range of bite size options, share plates i.e. ribs and wings etc.
Expanding on the alcohol offering adding a full cocktail menu has endless possibilities
And lastly, delivery options would give an untold advantage.
https://www.anybusiness.com.au/listings/port-macquarie-nsw-2444-food-hospitality-restaurant-3290962
